5 minute spicy chorizo queso
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Total Time: 25 minutes
- Yield: 4-6 servings
- Category: Appetizers
- Cuisine: Mexican
Ingredients
- 2 cups grated pepper jack
- 4 oz cream cheese, cut into cubes
- 2 kumatos, chopped (can use regular tomatoes too)
- 1/3 large yellow onion, chopped
- 1 jalapeno, seeded and chopped
- 2 links of chorizo sausage, casing removed, browned and broken into small pieces
- ¼ cup fresh cilantro
- milk to thin queso to desired consistency
Instructions
- Arrange all ingredients, except cilantro and milk, in separate piles in a 12 inch frying pan.
- Heat on low for about 3-4 minutes.
- Stir everything together, heat until melted through, about another minute.
- Garnish with cilantro and thin with milk if necessary.
- Serve with chips.
Find it online: https://saltandshare.com/post/5-minute-spicy-chorizo-queso/