sweet and salty five-layer bars
- Author: Salt and Share
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 8-12 servings
- Category: Desserts
- Method: Baking
- Cuisine: American
- 1 1/2 sticks butter
- 2 1/4 cups crushed cornflakes
- 1 cup chocolate chips
- 1 ¼ cup flaked coconut
- ½ cup chopped walnuts
- 1 can condensed milk
- Preheat oven to 325 degrees.
- Melt butter and combine with cornflakes.
- Press evenly into 9 x 13 pan.
- Drizzle condensed milk back and forth one time. Let the milk settle into the cornflake mixture.
- Sprinkle (in this order) chocolate chips, coconut and nuts.
- Drizzle remaining can of condensed milk back and forth over mixture. It will look like a lot, but finish the entire can.
- Bake at 325 for 20-25 mins, until slightly browned on top.