king cake champagne cocktail


Let’s get a little jazzy y’all! While Mardi Gras may look a little different this year, you can still enjoy a cocktail or two right? King cake is one of our favorite things. We indulge in one every year, complete with a baby baked inside. When we saw Blue Bell’s King Cake Mardi Gras Ice Cream, we knew we had to make a drink with it. Think cinnamon ice cream and champagne…mmmmm, soooo good…..a delicate but wonderful combination and a great way to celebrate. If y’all need an excuse to have a drink Tuesday, this is a perfect one! P.S. – remember, what happens on the float, stays on the float. Enjoy!


king cake champagne cocktail

  • Author: Salt and Share
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 cocktail
  • Category: Drinks
  • Method: Mixology
  • Cuisine: French


  • King Cake Ice Cream
  • champagne
  • purple, green and gold sprinkles
  • simple syrup


  1. Rim a glass with simple syrup and dip in sugar
  2. Add ice cream in small scoops
  3. Top with champagne.


Any kind of cinnamon ice cream will work with this, however, Blue Bell’s King Cake Mardi Gras Ice Cream makes it a little more festive.

tried this recipe?

Share a photo and tag @saltandshare — we can’t wait to see what you’ve made!

with love,
Salt & Share

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