party walnuts


We are heading into a season of entertaining, and although our gatherings might be smaller in scale this season, we still need to make food right? We always have supplies on hand in our kitchen to make something at the last minute, whether it be sweet or savory. Party nuts are on the top of my list when company is coming. They bring out the best in me! While they are ever so slightly on the sweet side, they are savory as well – these walnuts will definitely satisfy those with a craving for something sweet or savory. They are pretty addicting! They also are our “go-to” for a great hostess gift too. You can make them quickly, and they can be served warm or at room temperature. Store them in an airtight container for up to one week, if they even last that long!


party walnuts

  • Author: Salt & Share
  • Prep Time: 5 mins
  • Cook Time: 25 minutes
  • Total Time: 30 minutes
  • Yield: 4-6 servings
  • Category: Appetizers
  • Cuisine: American


  • 1 stick butter, melted
  • 1 cup sugar
  • 2 egg whites
  • 4 cups whole walnuts


  1. Preheat oven to 325 degrees.
  2. Beat egg whites until stiff.
  3. Fold in melted butter and sugar.
  4.  Stir gently to combine.
  5. Add nuts.
  6. Mix to coat nuts.
  7. Spread nuts in a single layer on a parchment-lined cookie sheet.
  8. Bake for 25-30 minutes, stirring every ten minutes.
  9. Store in airtight container.

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with love,
Salt & Share

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