We love a good shrimp and grits. In fact, we usually make a side of them for Thanksgiving dinner! But these cheese grits take our favorite meal to a new level. We have added Trader Joe’s Unexpected Cheddar Cheese to them. The best way we can describe grits with this cheddar is that they are […]

I refer to this crumble as a mixture of my northern and southern roots. Think blueberries from South Haven, Michigan meet peaches from Chilton County, Alabama. A marriage of the best of both worlds. Top them with brown butter, brown sugar and oatmeal. It’s the best! Enjoy!

We bonded with orzo many years, cooked, buttered and sprinkled with parmesan. It is pasta without all of the heaviness of pasta. We use it a lot in hot dishes instead of pasta noodles, and we use it almost exclusively in traditional pasta salad recipes. We make this orzo salad recipe all summer long. It […]

We know summer is coming to an end, but we could not resist sharing this recipe before we say our last goodbyes to my favorite season. We all loved ICEEs as kids right? Well, we needed an adult ICEE, so we created this one. It is SO easy. we pre-measure and freeze fruit separately in […]